SMALL PLATES
SWEET PLANTAINS
Crema, Salsa Macha
PORK SKINS
Curry Seasoning, Cane Syrup Drizzle
CRAB CROQUETAS
Louisiana Crab, Aioli, Lemon
COCTEL DE CAMARONES
Shrimp, Avocado, Fried Saltines
MARINATED GOLDEN BEETS
Sweet Onions, Sherry Vinegar, Marcona Almonds, Manchego
GRILLED CAULIFLOWER
Smoky Guajillo Sauce, Pepitas, Mint
C&T SALAD
Hydroponic Lettuce, Cucumber, Radish, Sourdough Breadcrumb, Avocado Ranch
CRISPY BRUSSEL SPROUTS
Cotija, Habanero Hot Sauce, Marcona Almonds, Aioli
GRILLED OCTOPUS
Confit Yukon Gold Potato, Charred Scallion, Smoked Paprika-Lemon Aioli
ENTREES
GULF SHRIMP CRIOLLA
Saffron and Cherry Tomato Sofrito, Tamal "En Cazuela"
FISH RUNDOWN
Fried Drum, Louisiana Crab, Coconut Curry, Jazzmen Rice
ARROZ CON POLLO
Half Bell & Evans Chicken, Saffron Bomba Rice
GRILLED COULOTTE STEAK
Fried Yucca, Ti Malice, Avocado Puree
CRISPY BRAISED PORK RIBEYE
Yucca Hash, Avocado, Mojo Verde
DESSERT
RUM CAKE
Lime Crema, Rum Glaze
FLAN
Crema Custard, Caramel, Sea Salt
COCKTAILS
NEW ORLEANS JOCKEY CLUB
A tropical champagne cocktail with a zingy mango shrub and hints of cardamom
HURRICANE & TABLE
A New Orleans classic painstakingly recreated with all natural house-made Fassionola, fresh citrus and rum
MARTINI SUCIO
A nod to the dirty martini. Oaxacan rum infused with olives and dry vermouth. Stirred, never shaken. Savory and medicinal served with an oil cured olive.
MODERN BOMBO
An updated version of one of the old rum cocktails dating to the 1600's. Simply put, it's an old fashioned with bourbon and rum garnished with nutmeg.
PIMM'S VERDE
A proper pimm's cup with lemon, fizzy water, cucumber, and house made pimm's no. 4 made with rum. Refreshing with hints of cilantro and celery.
GREEN ISLA SPECIAL
Based on the cocktail that Hemingway drank on his boat, but made with vodka. Fresh coconut water, lime, and Angostura
FROZEN PINA COLADA
Lighter than a classic Pina colada, we use house-made coconut cream, fresh citrus, pineapple juice, and a whole lot of rum!
DAIQUIRIS
HOUSE
Probitas White Blended Rum, Fresh Lime, Sugar
NEW ORLEANS
Cheramie Cane & Table Cask Select Rum, Fresh Lime, Sugar
BARBADOS
Four Square 2011 12yr Bourbon Cask, Fresh Lime, Sugar
MAI TAIS
CLASSIC MAI TAI
Martinique and Jamaican Rum, Orgeat, Curacao, Lime, Mint
CANE & TABLE MAI TAI
Rums from Martinique, Grenada and Jamaica, Orgeat, Curacao, Lime, Mint
CLASSIC MAI TAI TO SHARE
for 2 or 4
NON-ALCOHOLIC
JUST LIKE A SPRITZ
Giffard Non-Alcoholic Aperitif Cordial, Sparkling Water, Citrus
FUNKY FRESH
Strawberry, Pineapple, Citrus and N/A Beer with Mint and Black Pepper.
FRESH COCONUT WATER
Freshly Cracked Young Coconut
GINGER & PASSIONFRUIT LEMONADE
Fresh Ginger, Passionfruit and Lemon